Keyword: lentil
Health and performance benefits of a pulse-based diet for soccer players during regular season play
Foods containing pulses (ie lentils, peas, beans, chickpeas) are digested slowly and result in a slow, sustained rise in blood sugar levels, which has the benefit of providing muscle with a prolonged source of energy Pulse-based foods therefore have potential to improve endurance exercise…Read More
Improving weed management for Saskatchewan growers
Read MoreThe effect of seeding rate and seed size on lentil diseases, weeds, yield and profitability
Read MoreReducing weed seed production in herbicide resistant weeds with pre-harvest herbicide application
Weeds with resistance to imidazolinone (Group 2) herbicides survive in-crop herbicide application, compete with the crop, and produce seeds that create future weed problems Wiping non-selective herbicides onto surviving tall weeds above the crop could limit weed seed production Two field…Read More