Biological control of grassy weeds using rhizobacteria

Posted on 08.02.2018 | Last Modified 22.02.2021
Lead Researcher (PI): Susan Boyetchko
Institution: Agriculture & Agri-Food Canada
Total WGRF Funding: $48,000
Co-Funders: None
Start Date: 1995
Project Length: 3 Years

To investigate the use of rhizobacteria for biological control of green foxtail and wild oats in cereal crops.