Keyword: tan spot
Integrated management of stubble-borne diseases in wheat
Read MoreThe impact of control of leaf spots and red smudge/black point of wheat on grain yield, quality and grade protection
Read MoreThe leaf spot complex in wheat: a prairie-wide approach to its evaluation and management
Read MoreSpring wheat germplasm development
Read MoreExpansion of in vitro selection to develop FHB and leaf spot resistant wheat and barley
Plant diseases are responsible for at least 10% of yield losses in global food production Incidence and severity of two important cereal crop diseases, Fusarium head blight (FHB) and tan spot are increasing with the impacts of climate change FHB is responsible for mycotoxin contamination of grains…Read More