Keyword: NIR
Overcoming the discount for low protein in Manitoba soybean
Soybean protein and amino acid contents are important for soybean quality assessment Soybeans grown in Western Canada, including Manitoba, have demonstrated lower crude protein values when compared to those grown in Eastern Canada, and the southern US, limiting opportunities for future development…Read More
FHB screening of CDC barley selections, 2016-2020
Barley is a significant Canadian crop that provided approximately $23 billion in revenue to producers, maltsters and exporters in 2019 To build on Canada’s position as a supplier of premium quality barley and malt requires developing barley varieties with improved resistance to Fusarium head…Read More