Keyword: milling oat
Optimizing yield and resilience of organically grown milling oat
Read MoreBreeding milling oat varieties with improved agronomic, quality and disease traits for Saskatchewan oat producers
Oat is considered a healthy cereal due to a number of nutritional compounds found within the grain These include beta-glucan, a soluble fiber that has been shown to reduce the risk of heart disease, polyphenolic avenanthramides which have anti-inflammatory effects that may protect against…Read More