Keyword: disease
Assessment of pathogen variation for scald, net blotch, stripe rust and common root rot/spot blotch pathogens in response to geographic location, host genotype, host growth stage, and specific host tissues
Read MoreDevelopment of alternative, sustainable, reduced input strategies for crop and pest management and their impact on silage quality and feed value
Read MoreApplication and evaluation of genomic selection for improving fusarium head blight resistance and lowering deoxynivalenol accumulation in two-row malting barley
Fusarium head blight, caused by Fusarium graminearum, remains the most destructive disease of barley Associated mycotoxins such as deoxynivalenol (DON) reduce quality of grains and such are strongly regulated by domestic and export markets Strict limits set by both animal feed and malting and…Read More