Development of field-ready cultivars of Canada western soft white spring (CWSWS) wheat
Posted on 06.02.2017 | Last Modified 07.05.2019
Lead Researcher (PI): Harpinder Randhawa
Institution:
Agriculture & Agri-Food Canada
Total WGRF Funding:
$266,764
Co-Funders:
Agriculture & Agri-Food Canada, Alberta Wheat Commission
Start Date:
2014
Project Length:
5 Years
Objectives:
To develop soft white wheat cultivars with higher yield, improved disease resistance and pre-harvest sprouting resistance, with acceptable end-use quality.