Optimizing wheat yield and protein on the Canadian prairies

Posted on 11.09.2017 | Last Modified 07.05.2019
Researchers: Cynthia Grant; Ross Mckenzie
Institution: Alberta Agriculture and Rural Development
Total WGRF Funding: $120,000
Co-Funders: None
Start Date: 1997
Project Length: 3 Years

To evaluate the effect of nitrogen management on wheat yield, protein content and seed phosphorus levels. To examine the competitive ability of different wheat types and varieties to weed populations and insects in various agro-ecological areas.