Development of canola quality mustard
Posted on 05.03.2020 | Last Modified 05.03.2020
Lead Researcher (PI): Gerhard Rakow
Institution:
Agriculture & Agri-Food Canada
Total WGRF Funding:
$167,353
Co-Funders:
None
Start Date:
1988
Project Length:
3 Years
Objectives:
To develop zero erucic acid, high oil content strains of Brassica juncea and to incorporate the low glucosinolate characteristic into this material to produce canola quality mustard.