Project Name: The population structure of Fusarium pathogens of small grain cereals, their distribution and relationship to mycotoxins
Institution: University of Manitoba & Agriculture & Agri-Food Canada
Total WGRF Funding: $1,004,704
Start Date: 2018
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Project Name: Effect of heat treatment on the storage stability, functional properties and sensory and microbial quality of food grade canaryseed groats and flours
Institution: Agriculture & Agri-Food Canada
Total WGRF Funding: $50,000
Start Date: 2018
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Project Name: Improving yield, yield stability and grade protection in western Canadian spring wheat cultivars – an integrated approach
Institution: University of Saskatchewan
Total WGRF Funding: $150,000
Start Date: 2018
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Project Name: Expansion of in vitro selection to develop FHB and leaf spot resistant wheat and barley
Institution: Agriculture & Agri-Food Canada
Total WGRF Funding: $139,150
Start Date: 2017
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Project Name: An integration of agronomy and breeding to reduce disease susceptibility in fall rye
Institution: Agriculture & Agri-Food Canada
Total WGRF Funding: $183,864
Start Date: 2017
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