Institution: University of Manitoba
Evaluation of farmer-selected wheat, oat and potato genotypes under organic production in eastern and western Canada
Read MoreCombCut control of herbicide escapes in soybean
Read MoreEnhancing N use efficiency of urea fertilizer
Nitrogen is an essential plant nutrient that is needed in a relatively large amount to optimize yield Nitrogen is the most expensive nutrient supplied as fertilizer by Canadian farmers annually However, various pathways of nitrogen losses such as ammonia emission, nitrate leaching, nitrous oxide…Read More
Overcoming the discount for low protein in Manitoba soybean
Soybean protein and amino acid contents are important for soybean quality assessment Soybeans grown in Western Canada, including Manitoba, have demonstrated lower crude protein values when compared to those grown in Eastern Canada, and the southern US, limiting opportunities for future development…Read More